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Smoked Ribs
St. Louis-style Smoked Ribs
Smoked on natural beech chips! Ready to eat.
How to Prepare:
1-Make sure Smoked Ribs are properly defrosted.
2-For best results, bring them to room temperature after ribs are completely defrosted before serving to allow flavours to develop.
St. Louis-style Smoked Ribs are shipped frozen.
İstanbul Moto Kurye: If you order within 18 hours and 35 minutes, it will be delivered to your address between 12 pm and 6 pm on Wednesday!
Diğer Şehirlere Teslimat:
If you order within 18 hours and 35 minutes, your order will be dispatched on Wednesday!
Lütfen dikkat: Perşembe günleri teslimat süresi 2 gün veya daha fazla olan adreslere gönderim yapmıyoruz. Adresinize teslimat genellikle gönderimden sonra 1-3 gün sürer.
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