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Made with British grown mint – perfect with roast lamb.
A ready to use mint sauce
Over 200 years ago, Jeremiah Colman founded Colman’s in Stoke Holy Cross, 4 miles outside of Norwich. Passionate about good food and strong flavour, Colman’s continues to commit to using great quality ingredients to make the best flavour enhancers for your food.
Colman’s Mint Sauce is a refreshingly tangy condiment that’ll add a big zingy flavour to your favourite dishes. Thanks to our commitment to local produce, it’s made with Norfolk grown mint because local tastes better. It’s the perfect accompaniment to your roast lamb and adds a uniquely zestful flavour to salad dressing and guacamole recipes. Keep a jar of Colman’s Mint Sauce on hand to transform your everyday meals from simple to spectacular.
Try Colman’s Mint Sauce and bring your next roast dinner to life with the local produce which provides Britons the full-on flavour they deserve
Our mint sauce is made with locally sourced ingredients such as Norfolk grown mint
This sauce from the UK’s no.1 condiment brand is ready to use
Why not try adding this mint sauce to salad dressings or guacamole for a unique, tangy twist?
Take your roast lamb from good to great with Colman’s Mint Sauce
This condiment comes in a 165 g jar – perfect for family dinners!
Pack size: 165G
Mint (25%), spirit vinegar, sugar, glucose fructose syrup, water, salt, acid (acetic acid), stabiliser (xanthan gum), colour (copper chlorophyllin)
For allergens, including Cereals containing Gluten, see ingredients in CAPITALS
Refrigerate after opening and use within 4 weeks.